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The main grape used for the semi-sparkling Lambrusco Grasparossa di Castelvetro DOC is Lambrusco Grasparossa (85-100%) and/or other Lambrusco varieties and/or Fontana and/or Malbo Gentile grapes or other varieties (0-15%).
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This semi-sparkling ruby red to purple colored red wine is grown in 13 municipalities around Modena, including the city of Santa Croce, in the north.
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Reggiano Lambrusco Salamino DOC is a red wine grown in the municipalities of Reggio Emilia, Rubiera, San Martino in Rio, Rio Saliceto, Campagnola, Rolo, Fabrico, Bagnolo in Piano, Guastalla and Novellara.
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Reggiano Rosso DOC is a red wine grown on the vineyards of the municipalities of Cadelbosco Sopra, Montecchio, Campegine, Sant’Ilario d’Enza, Gualtieri and Cavriago.
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De fleste italienske vin-freaks vil genkende druen Sangiovese fra Toscana, hvor den spiller en afgørende rolle i adskillige af regionens vine. I Emilia-Romagna kan Sangiovese (85-100%) kun i få tilfælde måle sig med naboregionens bud på vine fra denne drue, men så gør de det til gengæld også godt.
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Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
It's unknown where the name Abruzzo comes from, but after the fall of the Roman Empire, the region's land areas were subjected to a number of dynasties, and for several hundred years they were ruled from the south as a part of the Napoli kingdom.
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