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Rosato is a delicate, pink-colored rosé, with a fresh and fruity aroma and a smooth taste. Made from the same grapes as Aglianico del Taburno Rosso, which is the Aglianico grape (85-100%), with permission to add local red grapes (0-15%).
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The main grape in this white wine is, not surprisingly, Falanghina (85-100%), and local green grapes may also be added (0-15%).
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Did you know?
That Italy in 2011 was the worlds largest wine producer?
Most tourists who have visited Valle d’Aosta (Aosta Valley), have probably never given the region’s name or wines a second thought. Here it’s about skiing on the dramatic slopes around Breuil-Cervinia, at the base of the gigantic mountain, Matterhorn. But the region offers exciting things to do in the après-ski department.
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