Click here to return to the list of regions with wines which are good for grilled dishes. You can also search for another dish.
This red wine is made from the same grape composition as the non-aged type , namely the Sangiovese grape (50-100%), along with an exotic blend of Cabernet Franc and/or Cabernet Sauvignon and/or Ciliegiolo and/or Lacrima and/or Merlot and/or Montepulciano and/or Vernaccia Nera (0-50%), with the permitted addition of local...
Read more
Colli Pesaresi Focara Riserva is made from the same grape composition as the non-aged Colli Pesaresi Focara . The grape composition therefore comprises Pinot Nero and/or Cabernet Sauvignon and/or Cabernet Franc and/or Merlot (50-100%), with the permitted addition of local, non-aromatic red grapes (0-25%).
Read more
Just South of the dramatic Ancona promontory, we find Conero, a beautifully situated zone overlooking the Adriatic Sea. The vineyards are placed as an amphitheater, around the 570 meter high mountain, Monte Conero, including the municipalities of Offagna, Camerano, Sirolo and Numana, as well as parts of Castelfidardo and Osimo.For...
Read more
This red wine has the same grape composition has its big brother Conero DOCG, namely Montepulciano (85-100%) and Sangiovese or other non-aromatic, local blue grapes (0-15%).
Read more
The red wine Rosso Piceno DOC is grown in a large area in the eastern part of Marche, between Ascoli Piceno in the South, and Senigallia in the North. The wine has a more or less intense ruby red color, which turns to garnet red with age.
Read more
Did you know?
That Italy in 2011 was the worlds largest wine producer?
Italy’s northernmost region of Trentino-Alto Adige is surrounded by the Alps and 99% of it is made up by mountains, therefore agriculture has always been a great challenge here. Only 5% of the agricultural land is situated under 500 meters altitude and only 15% of the stony and rocky fields...
Popular wines
Wine dictionary