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The white wine grape Vermentino is well used in the neighboring region Liguria as well as in Sardinia and Sicily, and it also performs in Tuscany with good results.
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This white wine is made from the grape of the same name, Chardonnay (85-100%) and up to 15% local, non-aromatic green grapes may also be added to this.
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Cortona Grechetto is a straw yellow white wine made from the grape of the same name, and it must contain a minimum 85% of that variety. It is allowed to add an additional 15% of local, non-aromatic green grapes.
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This is an elegant and dry white wine with a balanced taste. The color is straw yellow and the aroma is delicate, fine and characteristic for the Pinot Bianco grape.
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Cortona Riesling Italico DOC is a straw yellow white wine made from the Riesling Italico grape (85-100%), with permission to use an additional 15% of local, non-aromatic green grapes.
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Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
So let’s just get one thing straight: at Lombardia (or Lombardy), Italy’s most populated and industrialized region, doesn’t exactly prioritize wine production. Actually, the combined output isn’t that significant, and what is produced is normally consumed locally, especially the wines from Oltrepò Pavese.
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