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We've found 189 wine(s) in our Italian Wine Guide which are good for Stews.
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Wine: White wine
Kind: Spumante
Taste: Semi dry
Volume: Medium
Min. alcohol: 11%
Mandatory Storage: Min. 3 mos.
Storage potential: No saving potential
Colli Maceratesi Spumante has the same impressive grape composition as the white wine Colli Maceratesi Bianco , namely Maceratino (70-100%), also known as Ribona or Montecchiese, and Incrocio Bruni 54 and/or Pecorino and/or Trebbiano Toscano and/or Verdicchio and/or Chardonnay and/or Sauvignon and/or Malvasia Bianca Lunga (locally called Malvasia Toscana) and/or Grechetto (but only in the province of Macerata and 30% maximum), with the permitted addition of local white grapes (0-15%).
The production method is the so-called Metodo Classico natural fermentation in the bottle. This sparkling white wine must rest for at least 3 months in the bottle after fermentation.
The wine has a pale straw yellow color, a light, inviting and fruity aroma, as well as a dry, pleasant taste, with a slightly acidic aftertaste.
The wine is best enjoyed as an aperitif.
Other Wines From Colli Maceratesi DOC
Other Wines From Marche
Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
The name Piemonte means “at the foot of the mountains”, which, together with its beautiful location at the foot of the Alps, fits just fine. Besides wine, the region is also known for its truffles and nuts. The capital city is Turin.
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