We've found 8 wine(s) in our Italian Wine Guide which are good for Egg dishes.
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Wine: White wine
Taste: Dry
Volume: Medium
Min. alcohol: 11%
Storage potential: No saving potential
This is a white wine made from the local Maceracino grape, also known as Ribona or Montecchiese (85-100%), with the permitted addition of local white grapes (0-15%).
The wine has a straw yellow color, with golden reflections. The scent is distinctive and inviting, while the taste is good and balanced.
The wine is a good accompaniment of fish dishes.
A dessert wine Colli Maceratesi Passito and a sparkling Colli Maceratesi Spumante are made from the same grape blend.
That Italy in 2011 was the worlds largest wine producer?