Grøn druesort der blev indført på Sardinien af spanierne/catalanerne omkring 1400-tallet. Benyttes især i Alghero-zonen. Giver altid karakterfulde, friske, frugtagtige vine med duft af pære og æbler. Kommer virkelig til sin ret i de stille og mousserende typer, som ofte er direkte elegante.
This grape is used in the wines listed below:
Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
Anyone who has driven along the Northern Italian Riviera in Liguria must have felt awe for the region’s beauty. The sharp, picturesque contrast between the sea and the mountains draws many tourists, and the tourism industry plays a dominant role here.
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