En lokal blandingsdrue der udelukkende benyttes i den østlige del af Piacenza-provinsen i Emilia-Romagna, i zonen Colli Piacentini. Indgår kun i dessertvinen Colli Piacentini Vin Santo di Vigoleno.
This grape is used in the wines listed below:
Did you know?
That Italy in 2011 was the worlds largest wine producer?
The name Apulia originates in ancient times. The Apulian domains of the Phoenician and of the Greeks have always been treasure for the production of wine and olive oil. More than anything, the Romans celebrated the wines from “Tarantum” and the Roman poet Horace described the area as the place...
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