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Dolcetto d'Acqui DOC is made from the Dolcetto grape (100%) and the vines a grown along the Bormida River around the towns of Acqui Terme and Strevi, in the province of Alessandria. The type varies from soft and fruity to robust tannins with good shelf life and can be experienced...
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Dolcetto d'Alba DOC is probably the most popular Dolcetto wine and the area is also the largest of this type since more than half of the wine production is represented by Dolcetto. Most Barolo and Barberesco producers usually have a Dolcetto on the list.
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Dolcetto d'Asti DOC is an easy-drinking Dolcetto wine from the Langhe vineyards and in popularity it follows right after Barbera d'Asti.
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Dolcetto delle Langhe Monregalesi DOC is the smallest of the eight red wine Dolcetto types. It is grown in the Cuneo province on the vineyards that runs along the Tanaro River between the towns of Dogliani and Mondovi.
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Dolcetto di Diano d'Alba DOCG (Diano d'Alba DOCG) is a red wine grown on 75 approved vineyards (crus or sorì's) in the municipality of Diano north of Serralunga. As a 'cru' or 'sorì', actually the first of its kind in Italy. Other regions now use the cru system as well.
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Did you know?
That Italy in 2011 was the worlds largest wine producer?
Umbria is called ”cuore verde d'Italia” (The green hearts of Italy). The beautiful, green hills that characterize the region’s landscape are on par with Tuscany’s beauty. The same is true of the talent for wine production.
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