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The red wine Rosso Piceno Sangiovese DOC is a so-called single varietal wines made from the Sangiovese grape (85-100%), with the permitted addition of local red grapes (0-15%).
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This red wine is made from the same grapes as the sparkling red wine Vernaccia di Serrapetrona DOCG , namely Vernaccia Nera (85-100%), with the permitted addition of local, red, non-aromatic grapes (0-15%).
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Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
So let’s just get one thing straight: at Lombardia (or Lombardy), Italy’s most populated and industrialized region, doesn’t exactly prioritize wine production. Actually, the combined output isn’t that significant, and what is produced is normally consumed locally, especially the wines from Oltrepò Pavese.
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