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Compared to other zones in Italy, Alto Adige offers, through the Pinot Grigio grape, a more flowery and often more fragile white wine. Traditionally, it is a simple vinification process, the wine having a bright, bronze-like color, with a nice aroma and a soft texture.
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This red wine, also known as Alto Adige/Südtiroler Blauburgunder DOC or Alto Adige/Südtiroler Pinot Nero DOC, is made from the Pinot Nero grape (85-100%) which offers a soft and comfortable red wine, with medium body. Permitted addition of local red grapes (0-15%).
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See the Alto Adige / Südtiroler Pinot Grigio DOC
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Alto Adige/Südtiroler Santa Maddalena DOC (St. Magdalener DOC) is made from the Schiava Grosso and/or Schiava Gentile (85-100%) grape varieties, often with Pinot Noir (0-10%) or with other local red grapes. The vines are located on impressive vineyards placed on terraces, forming an impressive amphitheater around Bolzano (Bozen).
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This white wine is made from the Sauvignon grape (85-100%), with the permitted addition of local white grapes (0-15%).
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Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
Anyone who has driven along the Northern Italian Riviera in Liguria must have felt awe for the region’s beauty. The sharp, picturesque contrast between the sea and the mountains draws many tourists, and the tourism industry plays a dominant role here.
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