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21 wine(s) from Apulia (Puglia) which are good for pasta

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  • Rosé Wine

    Leverano Rosato DOC

    Leverano Rosato DOC is a rosé wine made from the same grapes as the red wine, Leverano Rosso DOC, specifically Negroamaro (50-100%), Malvasia Nera di Lecce and/or Montepulciano, Sangiovese (0-40%), as well as up to 30% other local, red grapes.

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  • Red Wine

    Leverano Rosso DOC

    This red wine has the same grape composition as the rosé type, Leverano Rosato DOC, namely Negroamaro (50-100%), Malvasia Nera di Lecce and/or Montepulciano, Sangiovese (0-40%), with the permitted addition of other local red grapes.

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  • Rosé Wine

    Lizzano Rosato DOC

    This rosé wine has the same grape composition as the red wine, Lizzano Rosso DOC, meaning Negroamaro grapes (60-80%), with the permitted addition of Montepulciano and/or Sangiovese, Pinot Nero, Bombino Nero (0-40%) and Malvasia Nera and/or Malvasia di Lecce (0-10%).

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  • Red Wine

    Lizzano Rosso DOC

    This red wine is made from Negroamaro grapes (60-80%) with the permitted addition of Montepulciano and/or Sangiovese, Bombino Nero, Pinot Nero (0-40%) and Malvasia Nera di Brindisi and/or Malvasia Nera di Lecce (0-10%).

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  • Rosé Wine

    Orta Nova Rosato DOC

    Orta Nova Rosato DOC is a rosé wine produced from the same grapes as Orta Nova Rosso DOC, meaning Sangiovese (60-100%), Uva di Troia and/or Montepulciano, Lambrusco Maestri and Trebbiano Toscano (0-40%).

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Did you know?

That Italy in 2011 was the worlds largest wine producer?