Click here to return to the list of regions with wines which are good for pork. You can also search for another dish.
This Reserve version is made from the same grapes as Colli Lucchesi Sangiovese, which is synonymous with the grape Sangiovese (85-100%). Up to 15% local red grapes may also be added to this, with the exception of Aleatico and Moscato.
Read more
As the name implies, this Tuscan red wine is made from the Merlot grape (85-100%), and up to 15% of local red grapes can also be added, with the exception of Aleatico and Moscato.
Read more
This Tuscan red wine is made from the same grapes as the regular Merlot from Colli Lucchesi, which, naturally enough, includes the Merlot grape (85-100%). Up to 15% of other, local red grapes may also be added, with the exception of Aleatico and Moscato.
Read more
Colline Lucchesi Rosso DOC is a red wine produced from the grapes Sangiovese (45-70%), Canaiolo and/or Ciliegiolo (0-30%), Merlot (0-15%) and other local red grapes (max. 15%, with the exception of Aleatico and Moscato, which may only make up 5%).
Read more
Cortona Cabernet Sauvignon is made by itself or from a combination of Cabernet Sauvignon (85-100%) together with 15% local, non-aromatic red grapes.
Read more
Did you know?
That Italy in 2011 was the worlds largest wine producer?
The name Apulia originates in ancient times. The Apulian domains of the Phoenician and of the Greeks have always been treasure for the production of wine and olive oil. More than anything, the Romans celebrated the wines from “Tarantum” and the Roman poet Horace described the area as the place...
Popular wines
Wine dictionary