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				A Calabrian white produced using the significant Greco grape (90-100%) with the addition of Trebbiano Toscana (0-10%)
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				A rarely encountered white made from Greco Bianco (max. 50%), Trebbiano Toscana (max. 40%), Malvasia (min. 30%) as well as local, authorised grape varieties.
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				Lamezia Greco is made from Greco Bianco grapes (85-100%) and the addition of non-aromatic green grapes (0-20%) is permitted.
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				A quite delightful white made from Malvasia Bianca (40-60%), Greco Bianco (20-30%) along with authorised local varieties (10-40%)
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				Somewhat unusually for Calabria, Scavigna is recognized for its white wines, and Scavigna Bianca is, in fact, something special.
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			Did you know?
		
		Italy extends over 10 latitudes – from continental climate to subtropical climate?