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26 wine(s) from Emilia-Romagna which are good for shellfish

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  • White Wine

    Pagadebit di Romagna Bertinoro DOC

    This dry white wine can be called Pagadebit di Romagna Bertinoro DOC only if it is produced in the municipality of Bertinoro, in the provinces of Forli-Cesena.

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  • White Wine

    Pagadebit di Romagna Secco DOC

    Pagadebit di Romagna Secco DOC is a more or less intense, straw-colored wine, with a distinctive scent with hawthorn notes. The taste is dry, grassy, harmonious and delicate.

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  • White Wine

    Reno Montuni DOC

    Originally, this was the only wine in the Reno area, but in the late 1990s, the number of wines increased to three, so the name of this type changed from Montuni del Reno to Reno Montuni DOC.

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  • White Wine

    Reno Pignoletto DOC

    The Pignoletto grape is especially known from the neighboring zone Colli Bolognesi DOC, and it must make up 85% of the composition of the white Reno Pignoletto DOC wine along with other non-aromatic grapes from the zone (0-15%).

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  • Romagna Albana Spumante DOC

    Type: Hvid, sødlig, mousserende

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Did you know?

Italy extends over 10 latitudes – from continental climate to subtropical climate?