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Colli di Scandiano e di Canossa Malvasia DOC is made from Malvasia di Candia Aromatica grapes (85-100%), Malvasia di Candia Bianca and/or Pinot Bianco, Pinot Grigio, Trebbiano Romagnolo, Chardonnay grapes (0-15%).
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Colli di Scandiano e di Canossa Malvasia Frizzante DOC is made from Malvasia di Candia Aromatica grapes (85-100%), Malvasia di Candia Bianca and/or Pinot Bianco, Pinot Grigio, Trebbiano Romagnolo, Chardonnay grapes (0-15%).
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Colli di Scandiano e di Canossa Malvasia Spumante DOC has the same grape composition as the semi-sparkling Colli di Scandiano e di Canossa Malvasia Frizzante DOC, namely Malvasia di Candia Aromatica grapes (85-100%), Malvasia di Candia Bianca and/or Pinot Bianco, Pinot Grigio, Trebbiano Romagnolo, Chardonnay grapes (0-15%).
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Colli di Scandiano e di Canossa Pinot DOC is a dry, distinctive, fresh and balanced white wine, characterized by fullness and softness. It has a straw yellow color, with green hints, and an intense and typical aroma.
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Colli di Scandiano e di Canossa Pinot Frizzante is a dry, fresh and balanced white wine, characterized by fullness and softness. It has a straw yellow color, with green hints, and an intense and typical aroma.
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Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
Quite unaware of its origin, people have consumed food that is produced in the northern Italian region, Emilia-Romagna. Who has not become acquainted with Aceto Balsamico, this noble vinegar produced from 12 years stored wine in Modena?
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