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This wine has the same grape composition as the non-barrel aged Colli di Parma Barbera DOC, namely Barbera grapes (85-100%), with the permitted addition of other non-aromatic authorized grapes from the zone (0-15%), except for the Lambrusco type of grapes.
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This red wine is made from Bonarda grapes (85-100%) with the permitted addition of other non-aromatic, certified grapes from the zone (0-15%), except for the Lambrusco type of grapes.
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This red wine has the same composition as the non-barrel aged Colli di Parma Bonarda DOC, namely Bonarda grapes (85-100%), with the permitted addition of other non-aromatic, certified grapes from the zone (0-15%), except for the Lambrusco type of grapes.
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Colli di Parma Chardonnay DOC is a straw-colored white wine made from Chardonnay grapes (95-100%), with the permitted addition of other non-aromatic, certified grapes (0-5%).
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Colli di Parma Chardonnay Riserva DOC is a straw-colored white wine made from Chardonnay grapes (95-100%), with the permitted addition of other non-aromatic, certified grapes (0-5%), thus having the same grape composition as the non-barrel aged Colli di Parma Chardonnay DOC.
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Did you know?
That Italy in 2011 was the worlds largest wine producer?
Friuli-Venezia Giulia is the smallest of the so-called “Tre Venezie”, which includes the regions Trentino, Veneto and Friuli. The names ‘Friuli’ and ‘Giulia’ refer to Julius Caesar. ‘Friuli’ derives from the Latin ‘forum julii’, modern city Cividale, and Giulia derives from Julius (Caesar).
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