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22 wine(s) from Apulia (Puglia) which are good for fish

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  • White Wine

    Lizzano Bianco DOC

    Lizzano Bianco DOC is made from the grapes Trebbiano Toscano (40-60%) with the permitted addition of Chardonnay and/or Pinot Bianco (0-30%) and Malvasia Lunga Bianca (0-10%), Sauvignon and/or Bianco di Alessano (0-25%).

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  • Spumante

    Locorotondo DOC

    Locorotondo DOC is a dry white wine, made from the rarely seen Verdeca grape (50-60%) and Bianco d’Alessano (30-50%), Fiano and/or Bombino, Malvasia Toscana (0-5%). The wine is grown around the city of Locorotondo, in the Itria Valley.

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  • Spumante

    Martina Franca DOC

    Martina Franca DOC is a white wine very similar to Locorotondo DOC, both in personality and grape composition, meaning Verdeca grapes (50-65%), Bianco Alessano (35-50%) and Fiano and/or Bombino and Malvasia Toscana (0-5%).

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  • White Wine

    Ostuni Bianco DOC

    Ostuni Bianco DOC (or Bianco di Ostuni DOC) is a straw-colored, delicate white wine, ideal for fish dishes. It is produced from the somewhat obscure grapes Impigno (50-85%), Francavilla (15-50%), Bianco d’Alessano and/or Verdeca (0-10%).

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  • White Wine

    Salice Salentino Bianco DOC

    Salice Salentino Bianco DOC is a white wine made from Chardonnay grapes (70-100%), with the permitted addition of other local varieties (0-30%). Addition of Moscato grapes is not allowed.

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Italy extends over 10 latitudes – from continental climate to subtropical climate?